Tips: How to involve guests

Next to your team, it is also important to involve your guests into your plastic reduction strategies. We have prepared some helpful tips.

Tips: Practical ways of involving staff

Have a look at our eight practical tips for involving your staff!

Tips: Team up with your staff

Reducing the plastic consumption in your company will not work without your team. Click here to learn how to encourage and involve them in the process.

Tips: Sorting of plastic waste

Learn how to sort you plastic waste accordingly by applying our practical tips.

Tips: Setting up a recycling system

In order to protect the environment and to preserve natural resources, the correct recovery, recycling and disposal of plastic waste is important.
Learn how to set up your own recycling system

Tips: Single-use food & beverage plastic items

Not all alternatives of single-use plastic products in F&B departments are as sustainable as they seem to be. In the following, alternatives to the most common plastic products and their impact on the environment are presented.

Tips: Single-use plastic items in guest rooms

Not all alternatives of single-use plastic products in guest rooms are as sustainable as they seem to be. In the following, alternatives to the most common plastic products and their impact on the environment are presented.

Tips: TOP 5 single-use plastic items

Not all alternatives of single-use plastic products are as sustainable as they seem to be. In the following, alternatives to the most common plastic products and their impact on the environment are presented.

Practical measures to reduce single-use plastic

Companies are different from each other so they have to find their own ways to reduce their plastic waste. The following practical measures can help to start the journey and to evolve to further ones.

Tips: Set targets

After conducting your plastic waste measurement, you should reflect about the next steps and set targets which are SMART and help you to reduce plastic waste.